Colm O’Fearaíl is the man behind the Flying Squirrel plant-based cheese, and he talks a bit about the market and how it started, check the interview. What is your business about? I make plant-based or vegan cheese using traditional cheese-making techniques. That means the cultures I use are used on dairy cheese and the process
1. Be a Vegan Grocer More and more vegan stores are popping up, especially in big cities. If those don’t exist, look into working for health food stores, which typically consist of mostly vegan products and groceries. 2. Work at a Vegan Restaurant Even if you can’t cook, there are plenty of restaurant jobs available.
Vegan Check is a collaborative app you need to learn about the products you use. You’ll be connected to other people who submit information through the app about products you may not know. You can also collaborate by sending information about the vegan products you have discovered, forming a great collaborative and informative environment
